The most delicious ways to use lemon curd, from some of the Internet’s best food and recipe bloggers.
Whether you’re looking for dessert, breakfast or just for a treat, these recipes should come with a warning: prepare yourself for some serious lemon cravings.
If you haven’t discovered lemon curd yet, give it a try. You’ll thank me later. It’s luscious, fresh and creamy – the ultimate lemony treat.
And when you’ve eaten enough out of the jar with a spoon, try these beautiful recipes using lemon curd, for a fresh spin on your new favorite ingredient.
Why not give it a try? 🙂
I can’t imagine a more quintessential summer dessert than these Strawberry Shortcake & Lemon Curd Parfaits from The Rising Spoon (with options to make them gluten-free and dairy-free). I can’t wait to try them!
These Lemon-Lime Shortbread Thumbprint Cookies from Saving Room For Dessert are so incredibly beautiful! I think the lemon and lime would be such a refreshing combination with the richness of shortbread!
Fellow Canadian blogger Girl Heart Food brings us these gorgeous Lemon Cream Tarts With Berries. They look both refreshing and decadent. I’m such a big fan of lemon curd with summer berries!
This No-Churn Creamy Lemon Curd Ice Cream from Fearless Dining sounds like the ultimate summer treat for the whole family. You don’t need an ice cream maker to make it and it’s gluten-free!
Wow. That’s the first thing I thought when I saw these Raspberry Lemon Cupcakes from Giraffes Can Bake. They’re stunning! And from the sound of the recipe, they’re not only beautiful, they’re delicious!
I’m so excited to try this Easy Lemon Curd Dip from Happy Foods Tube. It’s super easy to make and the perfect treat to bring to a party or enjoy at home.
Friends, I’m such a sucker for pie, and these tiny beauties from Pinch Me, I’m Eating make it even more irresistible! I’ll be making these Mini Lemon Meringue Pies soon.
I don’t know anyone who doesn’t love crepes. Yummy Mummy Kitchen brings together lightens up lemon curd and pairs these crepes with a lovely blueberry sauce for these Easy Lemon Crepes With Blueberry Sauce. Such a beautiful breakfast treat!
I’ll be making these Gluten Free Lemon Curd Filled Coconut Cupcakes from Fearless Dining for my lovely sister. She loves coconut cream and lemon so I think they’ll be a hit!
My Kitchen Love’s Lazy Girl’s Meyer Lemon Meringue Tart is almost too pretty to eat… but not quite! I love how easy it would be to whip this up!
I definitely have a thing for teeny tiny bite sized sweets. Baker Bettie’s Lemon Curd and Raspberry Tea Biscuits look so yummy and would be such a lovely addition to a baby shower or picnic.
The Pudge Factor’s (Almost) No-Bake Lemon Curd Icebox Cheesecake looks like pure, summery perfection. What a lovely, light dessert to finish dinner on a warm summer’s night.
Would you judge me if I just wanted to eat these Fresh Fruit Tarts for breakfast with a big cup of black coffee? Saving Room For Dessert hit the nail on the head with these beauties.
What a gorgeous classic lemon cake from The Unlikely Baker! Their Lemon Curd Layer Cake With Lemon Buttercream is a lemon-lover’s dream.
What a showstopper! This Breakfast Lemon Fruit and Granola Tart from Yummy Mummy Kitchen is not only gorgeous – it makes a healthy and filling breakfast too! With gluten-free and vegan options.
Wow guys! I’m so inspired by all of these gorgeous lemon curd treats! I can’t wait to give them all a try!
If you need me, I’ll be over in my kitchen, working on all these masterpieces.
Whether you make any of these beautiful recipes or not, I hope you see that there are lots of amazing ways to use lemon curd!
Now, I’m off to make a double batch of our Easy Lemon Curd – With Whole Eggs!
What’s your favourite way to use lemon curd? Let me know in the comments below! 🙂
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