This Leftover Turkey Shepherd’s Pie is so easy to make and freezes like a dream! If you’ve had enough turkey for a few days, pop a few of these in the freezer and thaw them out when you’re short on time and looking for some quick and delicious comfort food!
Freeze meals, holiday recipes
Calories: 143 kcal
Any other leftovers or vegetables from a turkey dinner
Mix turkey and gravy together and spread in bottom layer of a larger casserole dish or ramekins (for individual pies). The gravy helps make sure it won't be dry.
Cover with a layer of stuffing*.
Continue with a layer of cranberry sauce**.
Top with a layer of mashed (or even better, whipped) potatoes.
If desired, cover tightly and freeze. When ready to eat, just thaw and heat in microwave or oven.
* If you're looking for recipes for stuffing, check out our
Light and Fluffy Stuffing recipe. ** If you're looking for a recipe for cranberry sauce, have a look at our
recipe! Easy Cranberry Sauce
Nutritional information is based on 4 ramekins of Leftover Turkey Shepherd's Pie
Easy Turkey Dinner Shepherd's Pie (freezer meal!)
Amount Per Serving
Calories 143 Calories from Fat 45
% Daily Value*
Total Fat 5g
Saturated Fat 1g
Total Carbohydrates 14g
Dietary Fiber 1g
* Percent Daily Values are based on a 2000 calorie diet.