LIGHT & FLUFFY STUFFING

This Light and Fluffy Stuffing is filled a with delicious sweet and savoury combination of apple, garlic, onions and herbs.

This is an easy and delicious side dish that can be made for any holiday meal!

STEP-BY-STEP INSTRUCTIONS

Get your ingredients ready

1

Cut your bread, spread on baking sheet and bake

2

Cut your bread, spread on baking sheet and bake

2

TIP 1

Bake the bread until it's dried out - it helps to avoid soggy stuffing

Chop apple, celery, onion, garlic and herbs

3

Sauté apple, vegetables and herbs

4

Cover and sweat vegetables

5

Cover and sweat vegetables

5

TIP 2

You want the vegetables to release their juices but still have some firmness

Add bread, parsley and chicken broth

6

Cover with foil and bake

7

Cover with foil and bake

7

TIP 3

If you’d like your stuffing to have a crunchy top, remove foil for the last ten minutes of baking

ENJOY!